Bagel roll…8
Salmon, cream cheese and scallion. S/O
Beauty & The Beast roll…12
Crab, scallion, cucumber and masago, topped with eel and tuna. I/O
California roll…7
Crab, cucumber, avocado and masago. I/O
Three Buddies Roll…19
Tuna, white Tuna, Salmon, avocado, asparagus, tempura
Wasabi mayo and Eel sauce
Dancing eel roll…12
California roll topped with masago and eel. I/O
Dragon roll…17
Shrimp tempura, asparagus, avocado, cucumber and masago with avocado on top. I/O
Eel roll…7
Eel and scallion. S/O
JB tempura roll…12
Salmon, cream cheese and scallion, deep-fried in tempura batter. S/O
KC roll…15
Salmon, crab and scallion wrapped in thin cucumber.
*LOBSTER roll…29
6 ounces lobster tail tempura, asparagus, avocado and cucumber, topped with crab and avocado. Served with vegetables tempura and fresh fruits. I/O
Mexican roll…15
Shrimp tempura, lettuce, scallion and spicy mayo. I/O
*Mike’s roll…14
Tuna, spinach, asparagus, avocado, cucumber and kampyo with sweet black sticky rice topped with sweet chili sauce. I/O
*Ocean Blue…27
Tuna, salmon, yellowtail, avocado, cucumber, carrot, spicy mayo and masago, served with spicy fish salad, vegetables tempura and fresh fruits. I/O
Rainbow roll…12
California roll topped with masago, salmon, tuna and white fish. I/O
VEGGIE COMBO…15 Vegetable roll, vegetable hand roll and 5 pieces of vegetable sushi
THE KAYAK…36
California roll, 6 pieces of sushi and 12 pieces of sashimi (chef’s choice)
*Choices of boat for 2, 3 and 4 are also available upon request.
A LA CARTE ALBACORE…3 AMAEBI (SWEET SHRIMP)…5 CONCH…3 CRAB STICK…3 EEL…3 IKURA (SALMON ROE)…3
KONA KAMPACHI…4 MASAGO…3 OCTOPUS…3 OHTORO…MP SALMON…3 SCALLOP…3 SHRIMP…3 SQUID…3 TUNA …3 UNI (SEA URCHIN)…6 VEGETABLE…2 YELLOWTAIL…3
WHITE FISH…3
* These items are known to be spicy. Any substitutions may result in price change. Consuming raw or undercooked meat, poultry and seafood may increase your risk of food borne illness.